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How do you increase hatchability in poultry?

How do you increase hatchability in poultry?

Avoid egg sweating. Utilising SPIDES in your hatchery can greatly improve the hatchability of eggs that have greater than 7-10 days of storage. While it is ideal to have specialised SPIDES cabinets to heat and cool the eggs efficiently, any incubator with room can be used for this procedure.

What is the broiler breeder paradox?

Given that poultry selection is a global large-scale business and chickens are a prolific species, improvement in profit can only be obtained by selecting on feed conversion and/or for higher breast meat percentage, which will intensify the broiler-breeder paradox.

How do you raise the broiler breeder?

Secrets in Successful Rearing of Broiler Breeders

  1. Sanitation. Clean the house thoroughly between flocks.
  2. Temperature. Make sure the temperature (86 to 90°F) is right at bird height.
  3. Water. The water in the drinkers should be like cool bath water (80-85°F).
  4. Feed.
  5. Scales.
  6. Vaccinations.

How do you improve egg hatching?

If you aren’t ready to start hatching the eggs right away or don’t have enough eggs collected, you can store them for up to 7 days in a cool (60 degrees or so) spot, at a 45 degree angle, pointy end down. Turning the eggs a few times a day will help keep the yolks centered, which can result in better hatch rates.

How do you treat eggs before incubation?

Keep only clean eggs for hatching. Do not wash dirty eggs or wipe eggs clean with a damp cloth. This removes the egg’s protective coating and exposes it to entry of disease organisms. The washing and rubbing action also serves to force disease organisms through the pores of the shell.

How many days can you keep eggs before incubating?

Storage time Storing eggs for at least three days helps prepare them for incubation; however, fresh and stored eggs should not be set together. It is best to incubate eggs within 7 to 10 days of their being laid. Hatchability decreases rapidly when eggs are stored for more than 10 days.

How does nutrition affect hatchability in broiler breeders?

Broiler weight, the right vitamin premix and feed intake levels all have the ability to increase egg hatchability. Broiler fertility is influenced in a negative way by obesity. An overweight male or female bird will always be more reluctant to mate as age progresses than a bird kept near its recommended size for its age.

Which is the best egg for a broiler breeder?

The main goal of broiler breeder management is producing eggs. But the only good broiler breeder egg is a fertilized egg. Fertility, the percentage of eggs laid that are fertilized, is very important in poultry production. If an egg is not fertilized, then, of course, it will not contain an embryo and will not hatch.

What is the average hatchability of an egg?

The setting capacity of the hatchery is 1 million eggs per week. On average, hatchability is 85%, broiler mortality is 3,5%, body weight at 40d is 2,0 kg, feed conversion ratio is 1,6, and breast meat yield is 20,0%. It can be seen that small improvements in incubation conditions can yield large profits in the broiler value chain.

Why is it important to know about hatchability of chicks?

This website is made to inspire breeder farmers, hatchery staff and broiler farmers to improve hatchability, chick quality and performance. A better understanding of the incubation process ultimately will lead to better care of the hatching eggs, higher hatchability and better chick quality.