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Is Miki Sudo competing this year?

Is Miki Sudo competing this year?

In the women’s competition last year, Miki Sudo of Tampa, FL, broke the women’s world record and took first place, marking her seventh consecutive win by eating 48.5 hot dogs and buns. Larell Marie Mele came in second, with 18 hot dogs and buns in 10 minutes. Sudo will not be competing this year.

How many hot dogs did Miki Sudo eat last year?

48.5 hot dogs
Last year, she finished 48.5 hot dogs (and buns) in 10 minutes, setting a new women’s record. She is the top-ranked female competitive eater by Major League Eating, and she’s fifth-ranked overall. The best part of the rankings is that sixth overall is Wehry, Sudo’s fiancee.

Why did Matt Stonie not compete?

Due to COVID-19 restrictions, Matt Stonie could not make it to Coney Island, so Wehry subbed in on short notice. He is going to be competing once again this year, but this time he will be the only one going to the table. Sudo, who won last year’s competition, will not be participating this year due to pregnancy.

How do competitive eaters eat so much?

Stomach elasticity is usually considered the key to eating success, and competitors commonly train by drinking large amounts of water over a short time to stretch out the stomach. Others combine the consumption of water with large quantities of low calorie foods such as vegetables or salads.

Is Matt Stonie healthy?

Stonie told GQ that he makes sure to take care of himself so that, in spite of how much food he eats, he’s still staying healthy. “It really just comes down to diet and watching what you’re eating after a contest,” he said. “But I’m definitely in the gym five times a week doing cardio or weights.

What is Matt Stonie salary?

Using that range, Social Blade statistics show that Stonie earned anywhere from $14,700 to $235,000 over a recent month, putting him on pace to earn between $176,000 and $2.8 million in a year, just from ads.

How do competitive eaters stay fit?

He says many train by drinking water and eating tons of filling, low-calorie foods to “teach” their stomachs to expand. In the 14 to 16 hours leading up to the competition, Michelle says she’ll stop eating and start drinking lots of water to keep her stomach stretched.