What is the side effects of dark chocolate?
What is the side effects of dark chocolate?
But keep in mind that cocoa contains caffeine and related chemicals. Eating large amounts might cause caffeine-related side effects such as nervousness, increased urination, sleeplessness, and a fast heartbeat. Cocoa can cause allergic skin reactions, constipation, and might trigger migraine headaches.
Is eating dark chocolate bad for you?
“I hate to ruin the fun, but I wouldn’t recommend relying on dark chocolate to improve your health,” Webster said. “Dark chocolate is a concentrated source of calories and eating too much of it can lead to eating too many calories in general, which may result in weight gain.
What is the best time to eat dark chocolate?
You can enjoy dark chocolates as often as you want. However, for a person who wishes to lose weight with these chocolates, dark chocolates should be eaten on an empty stomach or 30 minutes after a solid-food meal. They can also be eaten as a snack between lunch and dinner.
What type of dark chocolate is healthy?
Go for Bittersweet. As noted, chocolates with a cocoa percentage of 70 or higher are the healthiest types. Bittersweet chocolate’s percentage ranges from 65 to 80 percent, making it a very viable healthy dark chocolate option.
Is it OK to eat dark chocolate at night?
Due to the fact that cocoa powder contains high levels of both theobromine and caffeine, it can cause some unsavory effects when eaten before bed, including insomnia and sleep disturbances. This means that dark chocolate is a bad choice before bed due to its higher concentration of cocoa powder.
Can I eat dark chocolate before sleeping?
Theobromine, which increases heart rate and causes sleeplessness, is found in small amounts in chocolate, especially dark. The National Sleep Foundation recommends avoiding chocolate — as well as coffee, tea and soft drinks — before bedtime.
Does dark chocolate help you sleep?
Dark chocolate contains serotonin, too, so both of these chemicals help flood your brain with neurotransmitters that make your feel relaxed — and maybe even a bit sleepy. Dark chocolate has many more of these compounds than milk chocolate does.
What are the benefits and dangers of dark chocolate?
Benefits and Risks of 72 Percent Dark Chocolate Health Benefits. An animal study published in Journal of Dietary Supplements in 2016 linked dark chocolate intake with reduced cognitive decline. Fats and Calories. A small amount of 72 percent dark chocolate does not contribute too much fat to your diet. Sugar. Caffeine.
What are the advantages of dark chocolate?
Health benefits of Dark chocolate. Dark chocolate has high content of flavonoids which displays therapeutic activities. Dark chocolate is beneficial for cardiovascular problems, alleviate hypertension, lowers the chances of colon cancer, promote immune function, slows aging, prevent Alzheimer’s and regulates blood sugar.
Is dark chocolate healthier than milk chocolate?
Dark chocolate has a higher concentration of cacao than milk chocolate, and that alone makes dark chocolate healthier. The higher concentration of cacao means the more flavonoids and antioxidants and this is good because it helps to strengthen blood vessels, lower cholesterol and lower blood pressure.
How does dark chocolate affect our arteries?
“Specific flavonoid compounds in dark chocolate keep the lining of the arteries more reactive to stress and to change in blood flow.” Research has already shown that one or two ounces of dark chocolate daily can have beneficial effects in the short term, such as lowering blood pressure.