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Which vitamins are found in vegetables?

Which vitamins are found in vegetables?

Fruits and vegetables contain many vitamins and minerals that are good for your health. These include vitamins A (beta-carotene), C and E, magnesium, zinc, phosphorous and folic acid. Folic acid may reduce blood levels of homocysteine, a substance that may be a risk factor for coronary heart disease.

Which vegetables contain vitamins and minerals?

Choose these foods:

  • Broccoli, cauliflower, and Brussels sprouts.
  • Leafy greens, such as chard, cabbage, romaine, and bok choy.
  • Dark, leafy greens, such as spinach and kale.
  • Squash, carrots, sweet potatoes, turnips, and pumpkin.
  • Snap peas, green beans, bell peppers, and asparagus.

Which vegetables contain minerals?

Potassium

  • bananas.
  • tomatoes.
  • potatoes and sweet potatoes, with skins.
  • green vegetables, such as spinach and broccoli.
  • citrus fruits, like oranges.
  • low-fat milk and yogurt.
  • legumes, such as beans, split peas, and lentils.

Do vegetables give you vitamins and minerals?

Vegetables are full of essential vitamins, minerals, and antioxidants that provide many important health benefits to your body.

Do carrots have minerals?

Carrots are a great source of important vitamins and minerals. A half-cup can give you up to: 73% of your daily requirement of vitamin A. 9% of your daily vitamin K.

What is the vegetable to avoid?

Nightshade vegetables, like peppers, potatoes, and eggplant, are are controversial, because many claim they can cause inflammation, according to Cynthia Sass, a registered dietician. This can lead to some pretty serious complications down the line: heart disease, cancer, and diabetes, to name a few.

Which vegetables are good sources of vitamins and minerals?

With this in mind, here are some of the best food sources of vitamins and minerals: Green leafy vegetables, e.g., broccoli, spinach, Brussels sprouts, kale, etc. Green leafy vegetables are routinely referred to as some of the healthiest foods on the planet. Bell peppers. Peppers can be a tasty addition to meals but are also nutritional powerhouses. Mushrooms. Berries, e.g., strawberries, blueberries, raspberries, etc.

What vegetables are rich in vitamin?

Vegetables that are rich in vitamin C include dark green leafy vegetables, broccoli, cabbage, cauliflower, tomatoes, celery, bell peppers and brussels sprouts. These vitamin C rich nutrients are most potent when consumed fresh or raw.

What type of vitamins are in most vegetables?

Potatoes: It is the most favourite and famous vegetable in the world. The amount of the Fibers are very high. Potatoes are the best source of pantothenic acid. These are full of Vitamins B6 and C. Manganese, phosphorus, potassium, copper are present in it.

What are vegetables and fruits contain vitamin?

Vitamin A is an antioxidant, helping your body fight free radicals that can cause tissue and cell damage. Vitamin A is found in vegetables and fruits such as carrots, broccoli, kale, pumpkin, sweet potatoes, cantaloupe and red peppers.